- Slice the celery stalks; toast the walnuts and then coarsely chop them; dice the apples. In a medium bowl; put the apples and lemon juice and toss them well.
- Then put the mayonnaise and celery in the mixture and mix them well. Add salt and pepper. Cover and let refrigerate to develop the flavor.
- Add the walnuts, stir. Transfer Apple Waldorf Salad Recipe to the serving dish and serve chill.