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Blueberries, Nuts with Honey and Yogurt Recipe

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Blueberries, Nuts with Honey and Yogurt Recipe

Prep Time: Cook Time:


  • Low fat yogurt | 8.00 tbsp
  • Blueberries, raw | 0.75 cup
  • Dried walnuts | 5.00 oz
Nutrition Facts (Per Serving)

Calories per serving: 253.72 mg

Fat per serving: 21.47 g

Saturated fat per serving: 1.50 g

Protein per serving: 10.32 g

Sodium per serving: 21.99 mg

Cholesterol per serving: 1.80 g


  1. In a small saucepan, heat honey at a medium flame, put nuts and stir well until they are totally coated in honey.
  2. Put away from heat and let it cool for a while.
  3. In four bowls, equally distribute yogurt then put nuts and honey mixture, top with blueberries.
  4. Serve lightly chilled.

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