Begin. Believe. Achieve.

Buttered Apple Recipe

0
SHARE
, / 429 0
Buttered Apple Recipe

Prep Time: Cook Time:

Ingredients

  • Apple(s) without skin, raw | 2.00 cup slices
  • Butter without salt | 2.00 1 oz
  • Spices, cinnamon, ground | 0.50 tsp
  • Granulated sugar | 2.00 tsp
Nutrition Facts (Per Serving)

Calories per serving: 142.88 mg

Fat per serving: 12.24 g

Saturated fat per serving: 7.72 g

Protein per serving: 0.29 g

Sodium per serving: 1.70 mg

Cholesterol per serving: 32.25 g

Instructions

  1. Pare, core, and slice the apples.
  2. Heat the butter in a frying-pan, when it boils turn in the apples and fry them until cooked.
  3. Sprinkle sugar and cinnamon, mix well and serve.

Leave A Reply

Your email address will not be published.

*