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Cheeselets Recipe

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Cheeselets Recipe

Prep Time: Cook Time:

Ingredients

  • Self-rising enriched wheat flour | 4.00 cup
  • Low sodium baking powder | 1.50 tsp
  • Shortening, household, lard and vegetable oil | 2.00 tablespoon
  • Cheddar cheese | 8.00 oz
  • Spices, chili powder | 0.50 tsp
  • Salt | 1.00 tbsp
Nutrition Facts (Per Serving)

Calories per serving: 97.52 mg

Fat per serving: 3.53 g

Saturated fat per serving: 1.96 g

Protein per serving: 3.54 g

Sodium per serving: 492.14 mg

Cholesterol per serving: 8.42 g

Instructions

  1. Mix flour with baking powder, shortening, salt and chili powder in a large mixing bowl.
  2. Add cheese and cool water, knead into a doughy consistency.
  3. Roll out on a flat surface, cut into small squares and deep fry.
  4. Serve hot or at room temperature.

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