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Easy Fresh Salsa Recipe

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Easy Fresh Salsa Recipe

Prep Time:

Ingredients

  • Cilantro, Fresh, Chopped | 1.00 oz
  • Onions raw | 0.33 cup, chopped
  • Tomatoes, red, raw | 2.00 cup, chopped or sliced
  • Lime juice, raw | 2.00 tbsp
  • Peppers, jalapeno, raw | 1.00 pepper
  • Salt | 0.25 tsp
  • Mangos, raw | 0.25 cup pieces
Nutrition Facts (Per Serving)

Calories per serving: 144.74 mg

Fat per serving: 1.22 g

Saturated fat per serving: 0.20 g

Protein per serving: 5.29 g

Sodium per serving: 608.57 mg

Cholesterol per serving: 0.00 g

Instructions

  1. Stem jalapeno, seed and then finely chop the flesh. Now combine cilantro, tomatoes, onion, lime juice, jalapeno pepper and salt in a mixing bowl.
  2. Toss them well and then place them in a refrigerator until required. Serve "Easy Fresh Salsa Recipe" chill or at room temperature.

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