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Easy Mango Salsa Recipe

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Easy Mango Salsa Recipe

Prep Time:

Ingredients

  • Cucumber, with peel, raw | 1.00 cucumber 8-1/4"
  • Peppers, jalapeno, raw | 1.00 pepper
  • Onions raw | 1.00 small
  • Mangos, raw | 1.00 fruit without refuse
  • Limes, raw | 2.00 fruit 2" dia
  • Cilantro, Fresh, Chopped | 1.00 oz
  • Salt | 1.00 dash
Nutrition Facts (Per Serving)

Calories per serving: 79.82 mg

Fat per serving: 0.50 g

Saturated fat per serving: 0.13 g

Protein per serving: 1.64 g

Sodium per serving: 42.71 mg

Cholesterol per serving: 0.00 g

Instructions

  1. Dice the mango and cucumber; mince the chili; finely chop the onion; squeeze out the juice of the limes; chop the cilantro leaves.
  2. Now in a bowl; put together the mango, cucumber, onion, jalapeno, lime juice, cilantro and salt in it and toss them well.
  3. Serve Easy Mango Salsa chill or as it is.

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