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Grape, Melon and Pineapple Cocktail Recipe

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Grape, Melon and Pineapple Cocktail Recipe

Prep Time:


  • Grapes, american, raw | 0.50 cup
  • fresh pineapple, raw | 1.00 cup, chunks
  • Grape juice, canned, unsweetened, with added ascorbic acid | 0.50 cup
  • Melons, cantaloupe, raw | 0.50 wedge, medium 1/8 of medium melon
Nutrition Facts (Per Serving)

Calories per serving: 58.12 mg

Fat per serving: 0.17 g

Saturated fat per serving: 0.03 g

Protein per serving: 0.57 g

Sodium per serving: 3.76 mg

Cholesterol per serving: 0.00 g


  1. Half the grapes; remove the seeds of the melon and scoop out the flesh with the melon baller.
  2. Put together all the fruits in a glass serving dish and ladle over the juice.
  3. Serve at once or chill it in a refrigerator before serving.

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