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Grilled Chocolate Sandwich Recipe

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Grilled Chocolate Sandwich Recipe

Prep Time: Cook Time:


  • Milk, nonfat, protein fortified, skim | 0.25 cup
  • Semi sweet chocolate | 3.00 oz approx 60 pcs
  • Butter without salt | 1.50 tbsp
  • Multigrain bread | 8.00 slice regular
Nutrition Facts (Per Serving)

Calories per serving: 142.17 mg

Fat per serving: 6.47 g

Saturated fat per serving: 3.50 g

Protein per serving: 4.24 g

Sodium per serving: 115.20 mg

Cholesterol per serving: 5.87 g


  1. Put the milk in the pan and then heat it until boil. When the milk is just started to boil, put the chocolate in the milk and then leave for 1 minute until smooth. Then set aside to cool slightly.
  2. Spread the butter on one side of each slice. Now spread the chocolate mixture on the clean side of 4 slices. Cover with the remaining slices of bread, buttered-side up, press the slices lightly.
  3. Heat the non-stick skillet at a medium heat, cook the bread slices in it for 2 minutes, turning them over and cook the other side until browned.
  4. Serve immediately.

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