- Mince the garlic clove. In a pie plate; put together the oil and garlic and set aside for 5 minutes. Then put the wine and mustard to the oil.
- Take another pie plate and put together the paprika, cheese and cayenne pepper. Now coat the chicken thighs first with the oil mixture and then the cheese mixture.
- Take a 9x13-inch foil-lined non-stick baking. Scatter cheese over each chicken piece. Then place on a baking dish and bake for 80 minutes at 350?F until cooked through.
- Transfer to the serving plates and serve Parmesan Chicken Recipe at once.