- Place ginger in a piece of cheesecloth and squeeze its juice into a large pitcher. Discard cheesecloth and solids.
- Stir in chenin blanc, orange juice and pineapple juice into ginger juice.
- Mix well and serve chilled!
Calories per serving: 43.42 mg
Fat per serving: 0.08 g
Saturated fat per serving: 0.01 g
Protein per serving: 0.25 g
Sodium per serving: 1.33 mg
Cholesterol per serving: 0.00 g