- Cut banana into chunks.
- Combine juice and soymilk in a blender; add banana and peach slices. Cover and blend until smooth add ice cubes also. Cover and blend until nearly smooth.
- Garnish each serving with additional peach slices.
Calories per serving: 103.13 mg
Fat per serving: 1.19 g
Saturated fat per serving: 0.14 g
Protein per serving: 3.05 g
Sodium per serving: 24.01 mg
Cholesterol per serving: 0.00 g