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Tango Mango Smoothies Recipe

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Tango Mango Smoothies Recipe

Prep Time:

Ingredients

  • Mango nectar, canned | 1.50 cup
  • Low fat yogurt | 1.00 cup 8 fl oz
  • Bananas, raw | 2.00 medium 7" to 7-7/8" long
  • Mangos, raw | 0.66 cup pieces
Nutrition Facts (Per Serving)

Calories per serving: 103.63 mg

Fat per serving: 0.87 g

Saturated fat per serving: 0.48 g

Protein per serving: 2.79 g

Sodium per serving: 32.29 mg

Cholesterol per serving: 2.45 g

Instructions

  1. Cut bananas into chunks.
  2. Mix yogurt and fruit nectar in a blender; add mangoes and bananas and also honey if desired.
  3. Garnish each cup with fresh fruits if desired.

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