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Tomatillo Salsa Recipe

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Tomatillo Salsa Recipe

Prep Time: Cook Time:

Ingredients

  • Tomatillos, raw | 18.00 medium
  • Onions raw | 0.50 cup, chopped
  • Lime juice, raw | 0.50 fl oz
  • Salt | 0.25 tsp
  • Granulated sugar | 0.25 tsp
  • Pepper, serrano, raw | 2.00 pepper
  • Cilantro, Fresh, Chopped | 0.50 Cup
Nutrition Facts (Per Serving)

Calories per serving: 40.09 mg

Fat per serving: 1.06 g

Saturated fat per serving: 0.15 g

Protein per serving: 1.19 g

Sodium per serving: 99.01 mg

Cholesterol per serving: 0.00 g

Instructions

  1. Combine all ingredients in a medium bowl.
  2. Serve or cover and refrigerate for up to 3 days

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