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Tropical Fruit Platter Recipe

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Tropical Fruit Platter Recipe

Prep Time: Cook Time:

Ingredients

  • fresh pineapple, raw | 2.50 cup, chunks
  • Papayas, raw | 1.00 fruit, large
  • Mangos, raw | 1.00 fruit without refuse
  • Strawberries, raw | 2.00 cup, sliced
  • Lime juice, raw | 1.00 lime yields
Nutrition Facts (Per Serving)

Calories per serving: 313.22 mg

Fat per serving: 1.68 g

Saturated fat per serving: 0.35 g

Protein per serving: 3.97 g

Sodium per serving: 25.25 mg

Cholesterol per serving: 0.00 g

Instructions

  1. Arrange pineapple, papaya, mango, and strawberries on a serving platter.
  2. Sprinkle lime juice over fruit.
  3. Serve.

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