- Peel the pears; half, core and then dice them. Take a microwave safe bowl; put the diced pears in it and then scatter over the splenda. Place in the microwave and then heat for 2 minutes.
- At the same time, put together the egg whites, yogurt, oatmeal and salt together with the diced pears. Process the mixture until smooth.
- Take a non-stick griddle; cook as the same way like pancake batter at medium heat until done. Transfer to the serving plates and serve Vanilla Pancakes Recipe at once.